Hafrashas Challah

 Hagaon R’ Shmuel Felder shlit

May a woman separate challah after lighting Shabbos candles?

Must one verify when the dough was made before separating challah?

Does one need to separate challah when several small doughs are placed in one freezer?

Does challah need to be separated from noodle kugel?

Is it preferable to bake challah at home if the bakery’s challah tastes better?

These and many other commonly asked questions are thoroughly and clearly answered in this sefer, based in part on the pesakim and shiurim of the renowned Rabbi Shmuel Felder, of Bais Medrash