The Bais Yaakov Cookbook
The Bais Yaakov Cookbook
Much more than just another cookbook, this unique cookbook is a first of its kind, containing a wealth of information.
• 200 original recipes with stunning, full color photography
• A personal brocha and challah recipe from Rebbetzin Batsheva Kanievsky a”h
• A pictorial history of Sara Schneirer and the Bais Yaakov movement
• Comprehensive section of Halachos of cooking in the kitchen
• Guide to complex brachos situations
• Color guide to checking fruits and vegetables
• Tips on shopping for, preparing, and serving gourmet meals
• Comprehensive guide to shopping for meat, wine, cookware, etc.
This special cookbook belongs in the kitchen of every home!
Language: English | Volumes: 1 | Pages: 383 | Binding: Hard | | ISBN: 978-1-58330-348-1 | Dimensions: 10 x 10 | | | |
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